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Pea Shoot Microgreen

Pea shoots grown in reused mushroom container. I haven’t had luck growing pea shoots in just water, they tend to rot and the stems get tough. I had better result growing them in coconut coir, but noticed that the shoots were slender and looked like that they could benefit from some added nutrition. This time, I used our home made compost, which is decomposed woodchips from our last year’s tree trimmings. It worked great. The shoots are healthy, vibrant and tender.

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Time for Tea

It’s November and Ju-Hua Chrysanthemums are in bloom. It’s time to harvest the flowers to make Chrysanthemum tea, the herbal infusion that is served at every Dim Sum place.

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